Author
Jr. League
Recipe
| Measurements | Ingredients |
|---|---|
| 1 Stick | Margarine |
| 1/2 Cup | Shortening |
| 2 Cups | Sugar |
| 5 | Egg Yolks |
| 2 Cups | Flour |
| 1 | |
| 1 Cup | Buttermilk |
| 1 Teaspoon | Vanilla |
| 1 Small Can | Flaked Coconut |
| 1 Cup | Chopped Nuts |
| 5 | Egg Whites, stiff |
Instructions
- Cream oleo and shortening.
- Add sugar and beat until mixture is smooth.
- Add egg yolks and beat well.
- Combine flour and soda and add to creamed mixture alternately with buttermilk.
- Stir in vanilla. Add coconut and nuts.
- Fold in egg whites.
- Pour in greased, floured 8” pans.
- Bake 350 degrees Fahrenheit 25 minutes or until done.
- Cool and Frost withCream Cheese Frosting
