Author

Unknown


Recipe

MeasurementsIngredients
1 Package (8oz)Cream Cheese, softened
1/2 StickMargarine
1 TeaspoonVanilla
1 BoxPowdered Sugar
Chopped Pecans

Instructions

  1. Beat cheese and margarine until smooth.
  2. Add sugar and mix well.
  3. Add vanilla and beat until smooth.
  4. Spread between layers and on top and sides of cake.
  5. Sprinkle with pecans.