Author
Unknown
Recipe
Measurements | Ingredients |
---|---|
1 | Chopped Onion |
3 Cloves | Garlic |
Olive Oil | |
1/2 tsp. | Crushed Red Pepper Flakes |
1 large or 2 small cans | Chopped Tomatoes |
1 can | Tomato Sauce |
1/4 lb. approx. | Prosciutto |
Chopped Basil | |
Parmesan | |
Cooked Farfalle |
Instructions
- Sauté Onion And Garlic In Olive Oil.
- Add Crushed Red Pepper Flakes.
- Add Chopped Tomatoes And Tomato Sauce.
- Simmer For 30 Minutes.
- At Last Minute Add Thin Slices - Cut In Ribbon Strips - Of Prosciutto And Chopped Basil.
- Serve Over Cooked Farfalle.
- Sprinkle With Parmesan.