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Compote

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Fruit Compote

Fruit Compote

Jun 14, 20251 min read

  • UnknownThree

Author

Unknown


Recipe

MeasurementsIngredients
1 packageDried Prunes (Pitted)
1 packageDried Apricots
1 large canPineapple Chunks with liquid
1 canCherry Pie Mix

Instructions

  1. Mix together in large (pyrex) bowl.
  2. Add 1/2 C. liquid, water, wine juice.
  3. Cook in oven at 350° for 1 hour.
  4. Serve warm for really elegant serving - serve in chafing dish with flamed brandy & ice cream.


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