Author
Jean
Recipe
| Measurements | Ingredients |
|---|---|
| 1 Pound | Ground Meat |
| 1 | Bell Pepper |
| 1 | Onion |
| 1 Cup | Ripe Pitted Olives (Chopped) |
| 1 Cup | Corn |
| 1 Can | Tomatoes |
| 1/2 Cup | Macaroni |
| 1/2 Pound | Cheese |
Instructions
- Brown pepper & onion. Add meat & cook.
- Cook macaroni according to package directions.
- Mix olives, corn, tomatoes in with cooked macaroni.
- Thin with olive juice or tomato juice if needed.
- Combine meat mixture and macaroni mixture in a casserole dish.
- Top with cheese.
- Bake at 350° for 45 minutes.
.webp)