Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| Pie Plate | |
| 1 1/4 C | Cranberries (Fresh or Frozen) |
| 1/4 C | Brown Sugar |
| 1/4 C | Chopped Walnuts (Optional) |
| 1 | Egg |
| 2 | Sliced Peeled Apples |
| 1/2 C | Granulated Sugar |
| 1/2 C | Sifted Flour |
| 1/3 C | Butter or Oleo (Melted) |
| Cinnamon |
Instructions
- Preheat oven to 325°F.
- Spray a pie plate with cooking spray.
- Spread cranberries on the bottom of the prepared pie plate.
- Sprinkle with brown sugar, apples, and nuts.
- Beat egg until thick.
- Add granulated sugar to the egg and beat well.
- Add flour and melted butter to the egg mixture and beat well.
- Pour batter over the cranberries, apples and nuts.
- Sprinkle with cinnamon.
- Bake for 45 minutes.
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