Author
Mrs. Waggoner (recipe shared by Louise)
Recipe
Crust Ingredients
| Measurements | Ingredients |
|---|---|
| 1 | Pie Crust |
Filling Ingredients
| Measurements | Ingredients |
|---|---|
| 4 Cups | Sliced Apples (Gravenstein suggested) |
| 1/2 Cup | Sugar |
| 1 Teaspoon | Cinnamon |
| 1 Tablespoon | Flour |
Topping Ingredients
Instructions
For the Filling
- Mix the sliced apples, 1/2 cup of sugar, cinnamon, and 1 tablespoon of flour.
- Put the apple mixture into the pie crust.
For the Topping
- Mix 1/2 cup of sugar, 3/4 cup of flour, and margarine ‘til crumbly.
- Put the crumbly topping over the apple filling.
- Bake for one hour at 400°F.
