Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1 | Egg White |
| 1 Tablespoon | Water |
| 1 Cup | Sugar |
| 1 Teaspoon | Cinnamon |
| 1 Teaspoon | Salt |
| 1 10 Ounce Package | Pecans (raw) |
Instructions
- Beat egg white and water until frothy.
- Mix together Sugar, Cinnamon, and Salt
- Mix pecans in egg white mixture.
- Then coat thoroughly in sugar mixture.
- Bake at 300°F in a shallow pan (glass) for 45 minutes, stirring every 15 minutes.
.webp)