Author

Unknown


Recipe

MeasurementsIngredients
2 cupsSugar
1 cupMilk
2 sqsBitter Chocolate
3 TbspButter
1 tspVanilla
10Marshmallows

Instructions

  1. Combine sugar, milk & chocolate in a saucepan & cook over low heat until mixture forms a soft ball when tried in cold water.
  2. Remove from heat, add butter & beat till creamy.
  3. Add vanilla & melted marshmallows & turn into a buttered dish.