Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1 ¼ Cups | Sugar |
| ¾ Cup | Butter |
| 1 | Egg |
| 1 | Egg Yolk |
| 1 Tsp | Vanilla |
| 1 Tsp | Grated Lemon Rind |
| 3 Cups | Flour |
| ¼ Tsp | Salt |
Instructions
- Beat Sugar and Butter until creamy.
- Mix in Egg, Egg Yolk, Vanilla, and Lemon Rind.
- Stir in Flour and Salt gradually.
- Chill for 2 hours.
- Bake at 400°F for 8 minutes on greased pans.
