Author
Svarale
Recipe
| Measurements | Ingredients |
|---|---|
| 1 Pound | Butter |
| 5 Cups | Flour |
| 1 1/2 Cups | Sugar |
| 3 | Eggs |
| 1 Cup | Pecans |
| 1 Teaspoon | Vanilla |
Instructions
- Cream butter and sugar, add eggs.
- Add flour and pecans.
- Add vanilla.
- Make into rolls and chill overnight.
- Slice about 1/8” thick and bake at 350°F.
