Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1/2 Cup | Butter or Crisco |
| 1 Cup | Sugar |
| 3 | Eggs |
| 1 Teaspoon | Vanilla |
| 2 Teaspoons | Baking Powder |
| Pinch | Salt |
| (3 Cups) | Flour |
Instructions
- Add enough flour, (3 cups) for real stiff dough & then work it up on board real stiff.
- Roll out. Sprinkle with sugar on it as you roll instead of flour.
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