Author

Unknown


Recipe

MeasurementsIngredients
1 CupShortening
1 CupSugar
2Egg Yolks
½ CupThick Sour Cream
1 tspVanilla
4 CupsSifted All-Purpose Flour
½ tspSalt
1 tspNutmeg
½ tspSoda

Instructions

  1. Cream Shortening, Add Sugar, Mix Well.
  2. Add Beaten Egg Yolks, Sour Cream, And Vanilla.
  3. Sift Dry Ingredients.
  4. Gradually Add To Creamed Mixture, Mixing Well.
  5. Form On Ungreased Cookie Sheet.
  6. Bake 375 Degrees For 10-12 Minutes.

Servings

Makes 10 Dozen