Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 3 cups | Sugar |
| 1 cup | Karo Syrup |
| 1/2 cup | Water |
| Dash | Salt |
| 2 | Egg Whites |
| 1 teaspoon | Vanilla |
| 1 cup | Nuts |
Instructions
- Cook until it spins a thread.
- Beat 2 egg whites in stiff peaks.
- Pour at medium speed over egg slowly until blended.
- Add 1 teaspoon vanilla.
- Beat until it holds form.
- Blend in 1 cup nuts.
.webp)