Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 1 Cup | Pecans, Chopped |
| 1 Cup | Apples, Chopped |
| 1 1/2 Cups | Sugar |
| 4 Tablespoons | Flour |
| 2 1/2 Teaspoons | Baking Powder |
| 2 | Eggs |
Instructions
- Blend all the above ingredients together well.
- Bake in a well-greased, shallow 12-inch pan at 350°F for about 35 minutes.
- Remove from pan while still warm and cut into squares.
- When the torte has cooled, serve with whipped cream.
Note
Brown sugar or cinnamon may be added to suit your taste!
