Chocolate Chip Torte

Author

Unknown

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Recipe

Measurements	Ingredients
1 cup	Dates Chopped
1 $\frac{1}{2}$ cup	Boiling Water
1 tsp	Baking Soda
$\frac{1}{2}$ cup	Butter
1$\frac{1}{2}$ cup	Sugar
2	Eggs, well beaten
1 $\frac{1}{4}$ cup	Flour
$\frac{1}{2}$ tsp	Salt
$\frac{3}{4}$ tsp	Baking Soda
1 pkg.	Chocolate Chips
$\frac{1}{2}$ cup	Walnuts

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Instructions

1. Combine and let cool: dates, water, and baking soda
2. Cream together: butter, 1 cup sugar, and eggs
3. Sift together: flour, salt, baking soda
4. Add date mixture to the cream mixture, then add flour mixture
5. Pour into a greased pan
6. Top with chocolate chips, walnuts and remaining sugar
7. Bake at 350°${}^{\text{F}}$ for 25-30 minutes

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