Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 6 oz | Flour |
| 2 Teaspoons | Baking Powder |
| Pinch | Salt |
| Grated Rind | ½ Lemon |
| Few Drops | Lemon Extract |
| 2⅔ oz | Butter |
| 3 oz | Sugar |
| 2 oz | Raisins |
| ¼ Pint | Milk |
Instructions
- Sift Flour, B. powder, & salt.
- Rub in butter with fingertips.
- Add sugar, raisins, lemon rind, & extract.
- Mix to a smooth moist batter with milk.
- Bake at 320° for ¾ hour.
