Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 6 medium | Potatoes |
| 1 tsp. | Salt |
| 1 cup | Milk |
| 1/4 tsp. | Pepper |
| 5 Tb. | Flour |
| 2 | Eggs |
| Bacon Fat or Other Drippings | |
| Spiced Apple Sauce or Syrup |
Instructions
- Make a Thin Batter of the Milk, Flour, Salt, Pepper and Beaten Eggs.
- Peel and Grate the Potatoes.
- Drain Well and Add to Batter.
- Drop by Spoonfuls onto Hot Skillet, Greased with Bacon Fat or Other Drippings.
- Fry Brown and Crisp and Serve with Spiced Apple Sauce or Syrup.
