Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 2 | Eggs |
| 1 Cup | Milk |
| 2 Tbsp | Sugar |
| Flour | |
| 1 or 2 Tbsp | Melted Butter |
| Jam | |
| Sour Cream |
Instructions
- Beat eggs, add milk & sugar.
- Add enough flour to make a thin batter.
- Add melted butter.
- Cook on a greased pan.
- If too thick add more milk.
- After frying - fill with jam & put in oven & heat through.
- Serve with sour cream.
