Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 3 Litres | Chablis or Burgundy |
| 1 Cup | Apricot Brandy or Peach Brandy |
| 1 Cup | Triple Sec |
| 1 Litre | Ginger Ale |
| 1 Large Can | Frozen Orange Juice |
| Sliced Oranges, Lemons, seasonal fruit for garnish. |
Instructions
- Mix all ingredients.
- Add ice & garnish.
