Cocoa Mix

Author

Joyce

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Recipe

Measurements	Ingredients
One Cup	Cocoa Powder
Two Cups	Sugar
Five & $\frac{1}{2}$ Cups	Powdered Milk
One Cup	Coffeemate type stuff (Nondairy Creamer)
One & $\frac{1}{2}$ Teaspoons	Salt

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Instructions

1. In a large bowl, mix together all the ingredients: one cup cocoa, two cups sugar, five and a half cups powdered milk, one cup nondairy creamer, and one and a half teaspoons of salt.
2. Stir until thoroughly combined.
3. Store the mix in a jar with a tight lid.
4. To serve, use $\frac{1}{4}$ to $\frac{1}{3}$ cup of the mix per cup of boiling water.

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