Author
Unknown
Recipe
| Measurements | Ingredients |
|---|---|
| 2 gts | Apple Cider |
| 1 1/2 gts | Cranberry Juice |
| 1 cup | Brown Sugar (packed) |
| 1 1/2 tsp | Whole Cloves |
| 4 | 3” Cinnamon Sticks |
| 1 | Lemon thinly sliced |
Instructions
- Combine all ingredients in a large kettle.
- Heat to boiling.
- Reduce heat & simmer 15 to 20 minutes.
- Remove spices & lemon with a slotted spoon.
- If desired float fresh lemon slice in cup.
Servings
Serves 25 at 1/2 cup each.
